There's no recipe but I'll tell you how to make them.
First you need a mess of fresh green beans. Heat 1/2 stick of butter in a large skillet and toss in the green beans. Cook on medium heat stirring often for about 20 minutes until tender. Some will brown but that just makes them taste better. Add a little salt, pepper, and onion powder a few minutes before they are done.
I make skillet new potatoes the exact same way but you have to cut them up small if you want them to cook in the same amount of time.
Olive oil can be used instead of butter but it does tend to pop more. Besides, everything tastes better in butter!
That's it ~ our favorite way to enjoy summer fresh green beans.