When a recipe has "gooey" & "butter" in the name, I'm all in!
This one didn't disappoint.
1 pkg. yellow cake mix
1 stick softened butter
8 oz cream cheese
2 cups powdered sugar
Mix together cake mix, softened butter, and one egg until ingredients are moistened. Press dough in greased 9x13 pan. Beat the other 2 eggs, softened cream cheese, and powdered sugar until smooth. Pour over crust. Bake at 350 for 40 minutes. Sprinkle with powdered sugar when cooled. Cut into gooey bars.
I'm thinking next time, I'll make a pumpkin version by using a spice cake mix and adding pumpkin to the cream cheese.
Really, the possiblilities are endless with this easy recipe!